Tuesday, July 6, 2010

Day 2

Today I had scrambled eggs and toast for breakfast:



                                                                   
*Bread from Arlington, WA
*Eggs from Yelm, WA

My lunch was leftovers from last night-the pasta skillet recipe.

It is pretty warm in my apartment, and I really don't want to turn on the oven to make dinner :(  
Having an easy dinner is just fine with me.


Plain fat-free yogurt & Raisin Bran + bread:









I also snacked on some cherries! They were grown in Eastern Washington I think.


Day 2, check!
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